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SuVika Harvest
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From crispy traditional snacks to aromatic homemade powders — explore what our kitchen is known for.
Wholesome blend of ragi, foxtail, little, proso, kodo, and browntop millets — for porridge and dosa.
₹150
Shenga chutney pudi — roasted peanuts, garlic, and red chilli for idli, dosa, and rice.
₹120
Aromatic sambar masala with roasted coriander, dals, and red chillies — authentic Udupi-style blend.
₹119
₹140
Paper-thin avalakki roasted with peanuts, curry leaves, and traditional Karnataka spices — light, crispy, and perfectly tea-time.
₹60
One-pot bisibele bath masala with roasted spices, dal notes, and dried coconut — homestyle comfort.
₹139
₹160
Bold, fiery red chilli powder from Byadgi and Guntur chillies — rich aroma and vibrant colour.
₹99
₹120
Whole peanuts roasted in ghee with pink salt and black pepper — crunchy, nutty, and simply seasoned.
₹45
Fox nuts slow-roasted in pure ghee with pink salt and cracked black pepper — roasted, crunchy, and flavourful.
₹48
Our Promise
We built SuVika Harvest so every household can enjoy authentic homemade food without compromise.
Every product is prepared in limited batches, with care from preparation to packing.
Carefully chosen ingredients, clear labels, and straightforward product information.
Traditional recipes rooted in Karnataka kitchens, made to bring the feeling of home to your table.
Careful preparation, roasting, blending and packaging designed to preserve flavour and freshness.
Millets, traditional blends and wholesome foods made for everyday meals and snacking.
Familiar flavours and thoughtful food choices for the people you cook for and care about.
Wholesome blend of ragi, foxtail, little, proso, kodo, and browntop millets — for porridge and dosa.
₹150
Whole peanuts roasted in ghee with pink salt and black pepper — crunchy, nutty, and simply seasoned.
₹45
Fox nuts slow-roasted in pure ghee with pink salt and cracked black pepper — roasted, crunchy, and flavourful.
₹48
Paper-thin avalakki roasted with peanuts, curry leaves, and traditional Karnataka spices — light, crispy, and perfectly tea-time.
₹60
Shenga chutney pudi — roasted peanuts, garlic, and red chilli for idli, dosa, and rice.
₹120
Aromatic, spicy rasam masala with pepper, cumin, coriander, and traditional spices.
₹109
₹130
Tamarind-rich temple-style puliogare mix — tangy, aromatic rice in minutes.
₹129
₹150
One-pot bisibele bath masala with roasted spices, dal notes, and dried coconut — homestyle comfort.
₹139
₹160
Journey
A short, honest path from ingredient to your plate.
Step 1
Spices, millets, and ingredients chosen for purity and aroma.
Step 2
Roasted, ground, and packed in small batches — never rushed.
Step 3
Sealed for freshness and delivered with the care your family deserves.
Love Notes
Real words from kitchens that welcomed us home.
“The sambar powder smells exactly like my amma's kitchen. We have stopped buying store blends entirely.”
“Mixed millet powder is a weekday breakfast staple now. Clean ingredients and wholesome comfort.”
“Avalakki mixture arrived fresh and crisp. Perfect with evening chai.”
“The makhana salt and pepper is slow-roasted in ghee and tastes genuinely homemade.”
Want to share your story? Write to us
From Our Kitchen
Cook with SuVika powders the way Karnataka homes have for generations.
A soul-warming lentil stew with drumstick and brinjal — the everyday heartbeat of a South Indian meal.
Light, peppery, and deeply soothing — the perfect antidote to a heavy meal or a rainy Bangalore evening.
Tamarind-kissed rice with roasted peanuts and curry leaves — a Karnataka classic that travels beautifully in lunch boxes.
Finger millet, foxtail, and little millet are returning to Indian plates — and for good reason. Here is how Karnataka families are rediscovering a grain their grandparents already trusted.
2 min read · SuVika Kitchen
Not all spice blends are created equal. Learn what separates a flat sambar from one that tastes like Sunday lunch at ajji's house.
2 min read · SuVika Kitchen
From ragi mudde mornings in the Malnad to avalakki mixtures in city tiffins — a tour of the breakfasts that define Karnataka food culture.
2 min read · SuVika Kitchen
SuVika Harvest is a Bengaluru kitchen crafting small-batch masala powders, millet mixes, and traditional snacks the way home cooks always have — roasted patiently, ground fresh, and packed with clear labels you can trust.
Browse our full online shop, explore homemade masala powders, millet snacks, and traditional Karnataka snacks. Free shipping on orders above ₹499 — Homemade with Love.
Follow along
Behind-the-scenes batches, recipe reels, and customer tables — join us on Instagram.
Stay connected
Seasonal recipes, new batch alerts, and festival specials — no spam, just homemade warmth.
Help
Quick answers before you shop — more details live on our FAQ page.
